With enticing aromas of white blossoms and orchard fruits, the wine's palate mirrors the citrus nuances detected on the nose, featuring hints of Meyer lemon, pink grapefruit, acacia, and pineapple. Designed to cater to diverse tastes and occasions, this wine is effortlessly enjoyable on its own, serves as a delightful aperitif alongside light bites, and complements seafood, delicate pasta dishes, salads, and fresh goat cheese with finesse.

Comprising 60% Colombard, 20% Sauvignon Blanc, and 20% Gros Manseng, this blend offers a harmonious fusion of flavors and textures. Colombard contributes crisp acidity, Sauvignon Blanc enhances structure and depth, while Gros Manseng imparts abundant citrus notes and sweet fruit characteristics.