For those craving indulgence, Just Desserts cupcakes offer a truly decadent treat. Each flavor comes conveniently packaged in small, portable trays, making them ideal for travel, lunch boxes, or sharing with friends. They also make charming dessert favors when served individually.

Vegans can celebrate with Just Desserts Vegan Chocolate Cupcakes, offering a rich and indulgent chocolate experience without any dairy content. These cupcakes feature moist chocolate cake topped with a thick chocolate icing, all crafted from vegan-friendly ingredients like soy milk and vegan sugar. 

Ingredients: Vegan Granulated Sugar, Vegan Powdered Sugar, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Vegan Spread (Natural Oil Blend [Palm Fruit, Canola, And Olive Oils], Filtered Water, Pure Salt, Natural Flavor [No Msg, No Alcohol, No Gluten], Sunflower Lecithin, Lactic Acid, [Non-Dairy], Annatto Extract [Color]), Cocoa (Processed With Alkali), Palm Oil, Oatmilk (Filtered Water, Oat Flour, Vitamin & Mineral Blend [Tricalcium Phosphate, Calcium Carbonate, Vitamin A Palmitate, Vitamin D2, Riboflavin B2, Vitamin B12], Natural Flavor, Gellan Gum), Unsweetened Chocolate, Vinegar, Vanilla Extract Water, Alcohol, Vanilla Bean Extractives), Baking Soda, Salt.