La Boulangère Pains au Chocolat are pre-packaged, individually wrapped chocolate croissants crafted with a French brioche-style puff pastry, real eggs, and chocolate. Originating from a family bakery heritage dating back to 1954, these pastries are free from high fructose corn syrup, artificial colorings, and artificial flavorings. [1, 2, 3, 4, 5]