La Panzanella's Rosemary Croccantini offers a dynamic blend of rosemary and sea salt, evoking fond recollections of lush herb gardens and genuine Italian culinary experiences.

Ingredients: Enriched Flour: Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid; Extra Virgin Olive Oil, Sea Salt, Dried Rosemary