Page Mill Winery's Vintners Select Zinfandel is a Livermore Valley red wine known for its balance of fruit and structure, with notes of plum, spice, and berries, and hints of oak. It's a versatile wine that pairs well with barbecue, pizza, and hearty stews, and is considered a good option for both new and experienced wine drinkers due to its approachable yet complex profile. The winery, family-owned and operated, has a history dating back to 1976 and moved to the Livermore Valley in 2004, focusing on small-lot, high-quality wines.