Robust and flavorful, the Sea Salt + Cracked Pepper variety from Eat The Change adopts a steakhouse-inspired method, employing a dry rub technique to accentuate the earthy and meaty essence of their organic mushrooms. Featuring coarsely ground salt and black pepper, this blend offers a perfect balance of boldness and texture, making it a staple choice among fans and regarded as Eat The Change's quintessential flavor.

Ingredients: Organic Crimini and Portobello Mushrooms, Organic Agave Syrup, Organic Tapioca Syrup, Organic Extra Virgin Olive Oil, Organic Baker's Yeast Extract, Organic Apple Cider Vinegar, Organic Dried Garlic Flakes, Organic Black Pepper, Sea Salt, Organic Tara Gum, Organic Flavors, Organic Red Chili Pepper, Organic Cumin Seeds.