For centuries, the legendary flavors of Asia have inspired great cooks, and now Snapdragon brings these authentic, vibrant tastes right to your table. Whether enjoyed as a simple meal or a quick snack, Snapdragon Foods offer a gourmet Asian tour for your tastebuds. Representing the best of the five classic flavors—sweet, salty, sour, bitter, and umami—each bite delivers a deeply satisfying and savory experience.

Ingredients:
Rice Noodles: Rice, Tapioca Starch, Sugar, Salt, Cellulose Gum.
Soup Base: Salt, Sugar, Disodium Inosinate, Disodium Guanylate, Spice Powder (Spices, Soy Sauce Powder [Soy Sauce (Soybean, Salt, Alcohol)]), Flavorings, Citric Acid, Silicon Dioxide (To Prevent Caking), Caramel Color.
Flavoring Oil: Soybean Oil, Spice Extracts, Flavorings, Paprika Oleoresin.
Vegetable Pack: Dried Carrot, Dried Cabbage, Dried Green Onion, Dried Onion, Dried Coriander.